3/4 D
Over the last couple of weeks, 3/4 D students have been attending sessions in our school kitchen garden. During these sessions they have been learning about how to grow and attend to a kitchen garden and how to use the veggies from it to make healthy and delicious meals for the rest of the class. It has been so wonderful to see how these sessions have helped our students not only to learn how to cook, but to work as a team to produce some of the most delicious meals I have ever tasted. These recipes will be available for students to take home this week, so that families will be able to cook these meals at home. Once again, well done 3/4 D! Keep up the great work!